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Saturday, March 29, 2008

Neon Eateries Serve Up Good Grub To RVers

RVers are sometimes forced to eat at chain restaurants because the surrounding area lacks alternatives. Chain restaurants have the advantage of ultimate consistency because the mongo double cheese tastes the same in Brooklyn as it does in Seattle. The downfall of chain restaurants is they are boring and lack character. I much prefer the neon eateries and cafes scattered around the country. I’ve had poor meals in some of these antique restaurants, but I’ve had far more good than bad. In these places you are entering a family atmosphere and a piece of Americana. Many of the folks are “regulars” and can be quite colorful. Conversation is robust and so is the coffee. You could grab a paper before you go in, but you’ll probably find one ready to read at the counter. Brownies Cafe in Yuma, Arizona is just such a place. Here the owner for 30 years, Bobby Brooks poses with his waitress crew. You can’t get meatloaf or liver and onions at McFranchise. In fact, you can’t even get a ceramic coffee cup or real silverware. Brownies serves up great meals at a reasonable price and the waitresses serve up a healthy dose of playful sarcasm too. The menus are sealed in plastic and the food is as close to home cookin’ as you’ll get. These old fashioned restaurants are part of our living history and great places to take the whole family. So in your travels around the country be sure to take in the ambiance of a few of these neon eateries, you’ll be glad you did. Out searching for the ultimate milkshake - Jim Twamley, Professor of RVing

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5 Comments:

  • Professor, I believe you need to head to Minnesota to find that milkshake!

    By Blogger LiveWorkDream.com, at March 30, 2008 1:12:00 PM PDT  

  • My wife and I are bikers and like to pedal into small towns and find where the locals eat and join them. We stand out in our spandex shorts and bright shirts but they let us eat there just the same.
    Richard & Anne

    By Anonymous Anonymous, at April 12, 2008 4:57:00 AM PDT  

  • A good meal in a local cafe is one of my joys in life. I use the food channel show 'Diners Drive-Ins and Dives' to identify destinations for day trips and along the way stops on tours. Local eateries are the way to go. There is a Italian restaurant across the street from Safeway in Benson, AZ that reminds me of Brownie's in this post. Their provolone omelet with marinara sauce was a real treat. I also find the local Moose or Elks lodge a wonderful source for good food recommendations.

    By Anonymous rvguru, at April 12, 2008 11:02:00 AM PDT  

  • In four years of full-timing we have managed to avoid most chain restaurants. Every town, big or small, has at least one good local eatery. We ask around at the gas station, market, and campground. We also make sure to post our favorites on Dine.com.

    By Anonymous Anonymous, at April 17, 2008 6:52:00 PM PDT  

  • The good thing about fast-food restaurants is that you can depend on the food tasting the same. The bad thing is that it all tastes the same. We were full-timers for over 6 years and did a lot of traveling. We discovered that the little cafes and restaurants in those out-of-the-way places were usually very good. I wish I could remember the name of the place in the old section of Branson where we found the delicious Boysenberry Cobbler (and got "shot" by the waitress because we were having too much fun). Then there is a small buffet in Scotland, Texas that was great and Adam's Rib in Binger, Oklahoma that had the best barbeque and the fried okra was to die for. Anyway, half of the fun of eating while you're traveling is finding these dining jewels.

    By Anonymous Lucille Goble, at April 19, 2008 1:04:00 PM PDT  

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